One-day Class
When grains aren't properly ripened or fermentation conditions aren't perfect, you get an earthy smell instead of the proper grain aroma. This can only be solved with well-ripened native 카지노 쿠폰 and precise fermentation control.
Junami native 카지노 쿠폰 is harvested in late autumn, after each grain has fully ripened and developed a reddish hue. 카지노 쿠폰 curator Baek Woong-jae selects specific characteristics from each variety, while traditional liquor brewer Kang Tae-wook preserves the essence of native 카지노 쿠폰 through years of fermentation experience. This class offers a rare opportunity to experience these secret processes firsthand.
100% Junami Native Rice — Selected by rice flavor experts
Only uses 카지노 쿠폰 harvested after full maturation in late autumn, ensuring premium quality
Hands-on Recipe — Demonstrated by Master Brewer Kang Tae-wook
Experience the three-stage brewing process with pre-prepared starter and first-stage mash, completing the second-stage mash during class
Expert Guidance from 카지노 쿠폰 Curator Baek Woong-jae × Traditional Brewer Kang Tae-wook
A rare opportunity to hear behind-the-scenes stories about 카지노 쿠폰 variety discovery and the subtle nuances of fermentation directly from two experts
Take Home 2L of Your Creation, Sample 5 Varieties, Receive Online Aging Guide
Continue tracking your brew's aging process even after the class ends
Have You Tried Native 카지노 쿠폰?
Chef Baek Woong-jae will prepare delicious 카지노 쿠폰 on-site. Compare the flavors of the 카지노 쿠폰 and wine to understand the characteristics of the grain!
Limited to just 12 participants. It will be difficult to secure the same quality native 카지노 쿠폰 until the next harvest season. If you want to create "your own native 카지노 쿠폰 wine" with your own hands, register now.